Regular price $ 120.99 Regular price $ 95.29 Sale price $ 120.99 Unit price per Liquid syntax error (snippets/product-attribute line 6): Expected end_of_string but found colon in "product_attribute_text = settings.product_attribute_text | replace: '[option]' : product_attribute_option" Leather Canvas Backpack 15.6 inch - Dark Grey ITEM DETAILS Item Type: BackpacksInterior: Interior Compartment,Computer Interlayer,Cell Phone Pocket,Interior Slot PocketLining Material: CottonClosure Type: CoverSize: 30*11*38cmMaterial: High quality canvas+Cow leatherLaptop Area: Hold 15.6" ITEM OVERVIEW This vintage leather canvas backpack is made of high-quality cotton canvas and features a stylish design with leather straps, buckles, and a flap closure

Serve with green salad and a good squeeze of lemon For the tartare-style sauce 125ml mayonnaise 1 rounded tbsp capersroughly chopped (rinsed and drained if salted) 1 rounded tsp creamed horseradish 1 rounded tsp Dijon mustard 1 small shallotvery finely chopped 1 tsp flatleaf parsleyfinely chopped For the fish cakes 450g skinned Icelandic codor haddock fillet, from a sustainable source 2 bay leaves 150ml milk 350g Maris Piper potatoes tsp finely grated lemonzest 1 tbsp flatleaf parsleychopped 1 tbsp snipped chives 1 egg flourfor shaping 85g fresh white breadcrumbspreferably a day or two old 3-4 tbsp vegetable or sunflower oilfor shallow frying lemon wedges and watercressto serve kcal315 fat13g saturates1g carbs23g sugars1glow fibre2g protein24ghigh salt0.7g Method step 1 Mix together 125ml mayonnaise, 1 rounded tbsp roughly chopped capers, 1 rounded tsp creamed horseradish, 1 rounded tsp Dijon mustard, 1 small very finley chopped shallot and 1 tsp finely chopped flatleaf parsley

A regular laptop backpack may be enough for office use, school, or daily commuting
The adjustable chest and waist straps ensure a stable and comfortable fit, even on bumpy rides